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还记得吗? 我以前曾用锅盖替代笸箩装满现成的糯米粉, 并用果酱馅做元宵, 结果晃出一堆"面疙瘩",呵呵...昨天我将做珍珠丸子剩下的糯米
用擀面棍碾成面儿, 试图做元宵, 但擀出的面太干团不住,一加水多了,不好玩, 只好晾在一边, 刚刚一捏, 感觉可以用了, 于是先做了一个杏酱馅的, 成功了, 哈哈...我要再做个臻子巧克利酱馅的尝尝, 呵呵...这可要謝謝爹謝謝娘
Posted by Bing on January 12, 2009 12:11 PM | Permalink
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